Cold-Pressed Rapeseed Oil
Our rapeseed oil is cold-pressed from rapeseed in our own press, without heat or chemicals. It is bright golden with a mild, slightly nutty taste, and suits everyday cooking as well as dressings.
Why you’ll love it
- Cold-pressed and unrefined.
- Golden colour and mild, nutty taste.
- A versatile everyday kitchen oil.
How to use
- Use for sauteing, shallow frying and baking.
- Whisk into salad dressings and marinades.
- Brush over vegetables and paneer before grilling.






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