Carrot Murabba
Our carrot murabba (gajar ka murabba) is made from tender carrots slowly preserved in sweet syrup – a winter favourite in many desi homes.
Why you’ll love it
- Tender, sweet carrots.
- A winter favourite.
- Traditional homestyle preserve.
How to use
- Enjoy a piece on its own with breakfast or after a meal.
- Serve with warm milk, or alongside parathas and puris.
- Chop over kheer, custard or ice cream as a sweet topping.







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