Jau Ka Sattu
Our special barley sattoo (jau ka sattu) is roasted barley flour, a traditional base for the refreshing sattu drink that has cooled desi summers for generations.
Why you’ll love it
- Made from roasted barley.
- A traditional summer drink.
- Quick to prepare.
How to use
- Stir 2-3 spoons into a glass of cold water with sugar or a pinch of salt.
- Mix into cold milk for a filling drink.
- Use in laddoos and parathas.





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